Remington College is accredited by the Accrediting Commission of Career Schools and Colleges (ACCSC). For 45 years, the Accrediting Commission of Career Schools and Colleges (ACCSC) has been at the forefront of establishing and advancing quality education at post-secondary schools and colleges.
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Heating Ventilation and Air ConditioningBuilding Systems, Construction, and Manufacturing
The need for skilled, well-trained heating, ventilation and air conditioning (HVAC) technicians is projected to grow as energy costs rise, policy initiatives evolve, and standards change. Concern for the environment and an emphasis on cost-efficient, energy-saving appliances will create excellent job prospects for HVAC technicians who have completed training from an accredited technical school.
Facility MaintenanceBuilding Systems, Construction, and Manufacturing
Remington College’s Facility Maintenance diploma program can help prepare you for a career in the building maintenance industry as a Facility Maintenance Technician or Building Maintenance Technician.
In as few as nine months, students study and practice through hands-on labs and coursework. This material provides the background knowledge and skills to perform general maintenance and repair work. Because Facility Maintenance Technicians find, diagnose, and repair building issues, people who like solving problems and working with their hands may find career satisfaction in this field. If you think you might enjoy fixing mechanical, electrical or plumbing issues, or working with tools, consider completing your maintenance technician courses at Remington College.
Facility Maintenance and TechnologyBuilding Systems, Construction, and Manufacturing
Remington College’s Facility Maintenance and Technology degree blends classroom instruction with hands-on training to provide our students the opportunity to develop many of the skills that Facility Maintenance Technicians need.
Our Associate Degree program combines practical hands-on building maintenance training with coursework in small business principles to help prepare students who seek advancement opportunities or independent employment within this growing field.
Medical AssistingMedicine and Health Care
Remington College's Medical Assistant diploma program can help you take the first step towards a career in the health care industry. As a student you will study proper patient care techniques, human anatomy and phlebotomy.
Medical assistants play a critical role in the daily operations of doctor's offices, clinics and healthcare facilities. As a healthcare professional, you'll be interacting with patients by taking vital signs, preparing them for exams and explaining what they're about to experience during their visit.
In addition to the personal interactions, you may be responsible for administrative duties that include filing medical records, handling insurance forms and scheduling appointments. You'll most likely report to a doctor or nurse and handle incoming communication to the office or department. Medical assistants are an important aspect of any healthcare operation and can make or break the patient's experience.
Dental AssistingMedicine and Health Care
Remington College's Dental Assisting diploma program provides training in the skills and knowledge that can help you qualify for an entry-level position as a dental assistant.
Just as professional dental assistants may enjoy a wide variety in their day-to-day functions, the eight modules of the Dental Assisting school cover an array of topics like oral anatomy, oral radiology as well as other specific dental procedures and topics. The entire dental assistant program can be completed in as few as 8 months.
Medical Office AdministrationMedicine and Health Care
Remington College’s Diploma in Medical Office Administration program is designed to help prepare students for an entry-level position such as administrative medical assistant, medical office administrator or medical billing or collections specialist. Graduates from the Medical Office Administration diploma program may be able to work in hospitals, clinics, nursing homes, medical supply businesses, and at home health agencies. Our Medical Office Administration diploma allows full-time students to complete their diploma in as few as 8 months!
With Remington College’s diploma program in Medical Office Administration, students will be able to study the fundamentals of medical office administration, healthcare practices, medical terminology, the structure and function of the human body, and the basics of medical coding.
Patient Care TechnicianMedicine and Health Care
Remington College’s Patient Care Technician diploma program can help you take the first step toward a career in the healthcare industry as a Patient Care Technician, Nursing Assistant, or Nurse Aide.
In as few as 8 months, our Patient Care Technician training will give you the skills and knowledge needed to provide direct care for patients.
Because Patient Care Technicians work closely with patients, people who are attentive, compassionate, and have effective communication skills may enjoy a rewarding and fulfilling career after completing their patient care technician training. If you enjoy caring for others, consider earning your Patient Care Technician diploma at Remington College.
Pharmacy TechnicianMedicine and Health Care
Pharmacy Technician diploma students have the opportunity to learn the basics of drug interactions, medical abbreviations, and dealing with patients. Training also includes a background in anatomy and physiology, and courses in first aid, career development, and computers, as well as pharmacy law and ethics.
For residential campuses except for Knoxville, TN, Remington College uses PioneerRx, so our students can apply the knowledge and methods they learn in the classroom to a simulated pharmacy environment.
Database Management and AdministrationComputer, Information, and Technology
Do you have a strong desire to learn and a love of new technology? A career in Database Management and Administration may be a good match for you. Remington College’s Database Management and Administration degree program covers a range of fundamental skills and training in data organization, storage, integration and analysis. Over the course of the program, students will study the ins and outs of database management systems while using industry-relevant programs and technology.
Both small and medium-sized businesses without dedicated IT departments often have the need for gatekeepers and maintainers. The increased use of database-as-a-service and cloud-based services for data collection and manipulation could also enhance the need for qualified database administrators in many markets.
Culinary Skills EssentialsCulinary Arts, Food Service, and Nutrition
Remington College’s Culinary Skills Essentials diploma program can help you turn your passion for cooking into a culinary arts career!
In as few as 8 months, our culinary training will give you the practical skills and knowledge necessary to prepare appetizers, sauces, entrées, and desserts in an entry-level position in the food services industry.
If you find yourself perfecting recipes, and taking pride in presenting your meals for others to enjoy, then you may have the passion for cooking that could lead to a rewarding career in the culinary industry. If you love the art and science of cooking, consider earning your Culinary Skills Essentials diploma at Remington College!
Culinary ManagementCulinary Arts, Food Service, and Nutrition
Remington College’s Culinary Management degree program can help you turn your culinary talents into a culinary arts career. In addition to giving you the opportunity to enhance your cooking skills with our hands-on training, our culinary degree program also provides instruction in restaurant management, event planning, and culinary small business principles.
If you have a passion for cooking, and aspire to help lead a kitchen to culinary excellence, or even hope to open your very own restaurant one day, then Remington College’s Culinary Management Associate degree may be able to help put you on the path to an entry-level career in the food service industry.