CCAC is accredited by the Middle States Commission on Higher Education.
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Community College of Allegheny County
Since 1966, the Community College of Allegheny County has served its community by providing real-world experience to help students train for their selected career. CCAC offers hundreds of online classes each term, as well as in evening and weekend classes on campus. Job placement assistance is offered upon graduation. Financial aid is available to those who qualify.
Available Programs
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Foodservice Management
Culinary Arts, Food Service, and NutritionThis certificate program offers specialized foodservice management courses that enable the student to enter the growing hospitality industry. The certificate is also ideal for hospitality professionals from other disciplines seeking to transition into foodservice positions. While employed, certificate graduates may earn the Associate’s degree on a part-time basis.
Upon successful completion of the program, graduates will:
- Apply the skills for employment in foodservice in lodging facilities, chain and independent restaurants and other hospitality outlets.
- Examine the issues and challenges of the foodservice industry and outline strategies that contribute to a successful foodservice operation.
- Manage the areas of menu planning, purchasing, receiving, storage, production and control systems.
- Build an appreciation for the aesthetic qualities of food.
- Employ professional, ethical behavior, utilizing effective communication and interpersonal skills.
Accreditation
Disclosure
Learn more at the Community College of Allegheny County website.